Big Heart Tea Co.
Every ingredient in this blend was farmed or foraged in Dibrugarh, Assam, India. It’s a malty, traditional masala chai created by our friends June and Rajen of Assam Heritage Tea Estate.
Ingredients: black tea, bay leaf, ginger, clove, cardamom
How to Brew: Heat water to 195º F and then steep for 2 minutes.
Materials: 100% recyclable outer packaging and 100% compostable inner packaging
All tea bags are made from a biodegradable/compostable woven mesh called Soilon. Soilon is derived from corn starch and can be composted completely. Soilon is a safe, non-toxic, environment-friendly material — perfect for filtering tea and herbal infusions.
Shelf life: 2 years
Women get stuff done. As change-makers and action-takers, the boss babes at Big Heart Tea Co. are always working to do what they do better, in support of the people who help them along the way: the communities that embrace them, and the environment they draw their resources from. They’re making their best effort to do the right thing on a holistic level.
Big Heart Tea Co ensures the highest quality product and service to their customers. They transform their organic, direct trade ingredients into delicious tea with the help of their team, equipment, and data. And along the way, they celebrate milestones, keep on learning, and move beyond their mistakes with big, light hearts.