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Matcha - Golden Coconut Chai

Matcha - Golden Coconut Chai

Regular price
$20.00
Sale price
$20.00

DESCRIPTION

Flying Bird Botanicals' delicious organic matcha blend begins with their premium ground Tencha tea leaves. True to their unyielding commitment to source the highest quality herbs and ingredients, they've added the finest botanicals to create this delicious and nourishing matcha blend. Silky coconut, turmeric and chai spices combine with Ashwagandha root in their Golden Coconut Chai to create a delectable cup while promoting whole body wellness with each sip. They don't like to choose favorites at Flying Bird but if they did, this would be one of them. :)

Each large tin contains 60 grams for approximately 60 servings.

INGREDIENTS

A blend of powdered Organic Tencha cultivars from the mountains and valleys of Japan, Organic Coconut Milk powder, Organic Turmeric, Organic Spices, Organic Orange Peel powder, Organic Ashwagandha root powder.

TEMPERATURE

165º F

PREPARATION 

To Enjoy Hot: Add 1/2-1 tsp to your cup. Bring 8-10 oz pure water or milk to 160 º and pour over matcha. Add sweetener to taste. Whisk, shake or stir to perfection. 

To Enjoy Cold: Add 1/2-1 tsp per 8-10 oz pure water and sweetener to taste. Shake, wish or stir until well blended. Pour over ice and enjoy.

Those at Flying Bird Botanicals are passionate about crafting artisan teas that are both delicious and nourishing. Their teas are always made with only organically farmed and ethically wildcrafted herbs - looking first to their local community for sourcing. At home in the Pacific Northwest and across the country, they work with over a dozen farms to source the highest quality, freshest herbs available.