RaakaGinger Snap cookies reimagined as dark chocolate. To achieve the perfect ginger flavor, Raaka doubles down: they steam Tanzanian cacao over a house-made ginger tea and steep more ginger in cocoa butter, along with allspice, cinnamon, and nutmeg. Finally, each bar is hand-sprinkled with sparkling brown sugar for that delicious cookie-like crunch. The perfect companion to holiday spirits.
Raaka believes that their process should value the community of growers, producers, and makers whose livelihoods depend on cacao and chocolate. They source their cacao directly from single estate farms, farmer owned cooperatives, and grower centered organizations. And they make their bars in small batches, ensuring quality and traceability from beginning to end.