This bar reminds us of homemade granola covered in chocolate; it could be breakfast, but it could also be dessert. Cane sugar-free. It has been made with Peruvian cacao, oats, pure maple sugar, toasted coconut, and a dash of vanilla bean.
Origin: Semuliki Forest, Uganda
Ingredients: Organic cacao beans, organic maple sugar, organic oat flour, organic toasted coconut, organic cacao butter, organic vanilla bean
AMOUNT PER SERVING Calories: 126, Total Fat 9g (14%DV), Sat. Fat 6g (29% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 11g (4% DV), Fiber 3g (13% DV), Total Sugars 5g (Incl. 5g Added Sugars, 11% DV), Protein 3g, Vit. D (0% DV), Calcium (2% DV), Iron (4% DV), Potassium (2% DV).
Raaka believes that their process should value the community of growers, producers, and makers whose livelihoods depend on cacao and chocolate. They source their cacao directly from single estate farms, farmer owned cooperatives, and grower centered organizations. And they make their bars in small batches, ensuring quality and traceability from beginning to end.