Pop-Up Cellulose Dish Sponge Bundle

$9.00 $12.00

Description

Bundle and save on this spring cleaning favorite.

The Pop-Up Cellulose Dish Sponge Bundle includes three pop-up cellulose sponges in darling beet, lemon, and strawberry prints. Made from natural cellulose fibers, these eco-friendly sponges offer powerful cleaning performance without any plastic waste or microplastics.

When wet, these sponges expand (aka pop-up) and offer the same feel and functionality as traditional sponges but without the plastic.

Pop-Up Cellulose Dish Sponge Bundle includes:

  • 1 Lemon Pop-Up Cellulose Dish Sponge [$4 value]
  • 1 Beet Pop-Up Cellulose Dish Sponge [$4 value]
  • 1 Strawberry Pop-Up Cellulose Dish Sponge [$4 value]

Worth $12, you can save 25% when you bundle the sponges for $9.  

 

About cellulose dish sponges:

  • Durable: safe to use on non-stick cookware, copper, stainless steel, glassware, countertops, and more.
  • Non-scratch: natural cellulose sponges create a generous lather, so they are powerful enough to cut through greases and grime. At the same time, the sponges provide gentle agitation that won’t scratch fine china or glassware.
  • 100% compostable & biodegradable: these pop-up sponges are made from 100% biodegradable plant-based cellulose that are safe for your home & our planet.
  • Quick-drying: vegetable cellulose fiber is naturally durable & breathable, allowing the sponge to air dry quickly without collecting nasty odors.
  • Multi-purpose: these pop-up kitchen sponges will meet your daily needs from washing your dishes and utensils to cleaning your kitchen countertops and sinks.

Why are cellulose sponges better than plastic ones?

  • Kitchen sponges are exposed to hundreds of different types of bacteria and experts recommend changing them once a week—problematic because plastic sponges take thousands of years to break down. Cellulose sponges can be sanitized/disinfected in hot water which is not recommended for plastic sponges.
  • Traditional sponges can shed micro plastics which can make their way into our water cycle and end up in our rivers, oceans, and drinking water.